How to make raw desserts at home

Armed with fresh produce and the challenge of creating desserts without baking,  Chef Meridith Ford showed us how to make frozen fruit desserts that are perfect for warm weather!

>>Read more about raw food  desserts and how to make them.


New superfood café coming to Peachtree City

Ayurvedic herbs can spice things up 

Dining trends on Atlanta’s restaurant scene in 2017

Explore where to eat in Atlanta with the AJC’s Spring Dining Guide

Read more stories like this by   liking Atlanta Restaurant Scene on Facebook , following  @ATLDiningNews on Twitter   and   @ajcdining on Instagram .

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