Jerk Turkey Burger and French fries at Fin & Feathers.
Photo: Fin & Feathers Facebook page
Photo: Fin & Feathers Facebook page

Fin & Feathers now open for ‘Nu American’ cuisine, cocktails on Edgewood Avenue

A spot open from happy hour through late night is now open for food and drinks in the Sweet Auburn neighborhood. 

Fin & Feathers opened in late July at 360 Edgewood Ave. SE, the latest venture from Damon A. Johnson, who previously worked at Atlanta restaurants and clubs BQE, Members Only, Crave and Escobar. 

The “Nu American” menu features a variety of starters including catfish nuggets, fried pickles and tacos; entrees including honey bourbon salmon, lamb chops and grilled lobster tails; sandwiches such as a jerk turkey burger and fire chicken sandwich; and desserts including strawberry cake.

The beverage selection includes a variety of beer, wine and custom cocktails with California-inspired names including the Pacific Palisades and the Sunset Blvd.

Fin & Feathers is open from 5 p.m.-1 a.m. Monday-Thursday; 5 p.m.-3 p.m. Friday-Saturday; and 5 p.m.-midnight Sunday. 

360 Edgewood Ave. SE, Atlanta. 678-892-0504,


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