The team behind the Brick Store Pub in Decatur is bringing their talents to downtown Duluth.
Partner Todd DiMatteo told the Chronicle that the brewpub -- the Brick Store's team first foray into making its own beer -- will focus on "approachable beers and mixed fermentations such as sours and IPAs."
Brick Store owners Dave Blanchard, Michael Gallagher and Tom Moore were recently knighted in Belgium .
In addition to Good Word, several new restaurants will be part of "The Block" at Parson's Alley, a 30,000 square-foot restaurant (and retail) district surrounding Duluth's Village Green.
New to the complex, according to the Chronicle, will be a Korean steakhouse and oyster bar from the team behind Taiyo Ramen in Decatur (which also plans to open Suzy Siu's Baos in Krog Street Market this month) , and a brick-and-mortar location for food truck Simply Done Donuts. A high-end chocolatier is also set to join the Parsons Alley roster.
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