Rendering of the future Colony Square / Rendering courtesy of The Wilbert Group
Photo: Yvonne Zusel/Atlanta Restaurant Scene
Photo: Yvonne Zusel/Atlanta Restaurant Scene

Colony Square food hall Main & Main gets new Texas-based operator

Texas-based Oz Rey LLC will develop and operate the 28,000 square-foot food hall at Midtown mixed-use development Colony Square, owned by real estate company North American Properties, Atlanta Business Chronicle reports. 

Oz Rey will replace Steve Palmer, restaurateur and managing partner for Charleston-based hospitality and consulting group Indigo Road, who was set to curate food operators for Main & Main. In Atlanta, Indigo Road operates O-Ku and Donetto in West Midtown, Oak Steakhouse and Colletta at Avalon in Alpharetta and Tiny Lou’s at Hotel Clermont.

“The developer decided to go with a firm that already has experience in operating food halls,” Palmer told the AJC.

Palmer still plans to open sushi restaurant Sukoshi outside the food hall at Colony Square.

Oz Rey operates Finn Hall food hall in Houston. Set to open in 2020, Main & Main will feature 15-18 culinary concepts and two bars.

Check back for more details.


More intown Atlanta dining news

Read the 2018 AJC Fall Dining Guide: Dining on Buford Highway 

Read more stories like this by liking Atlanta Restaurant Scene on Facebook, following @ATLDiningNews on Twitter and @ajcdining on Instagram.

Support real journalism. Support local journalism. Subscribe to The Atlanta Journal-Constitution today. See offers.

Your subscription to the Atlanta Journal-Constitution funds in-depth reporting and investigations that keep you informed. Thank you for supporting real journalism.

About the Author