According to EATER Atlanta and the Star Provisions Facebook page, the new Anne Quatrano and Clifford Harrison restaurant, Little Bacch , is set set to open today at 5:30 p.m. and will not be taking reservations.
Little Bacch will replace the former Quinones Room at Quatrano and Harrison’s Bacchanalia/Star Provisions complex at the Westside Provisions District. Look for a cafelike setting with just 52 seats. Joe Schafer, who was executive chef at Abattoir before it closed in March, will be in charge of the kitchen.
This from the website:
The a la carte ingredient driven menu is abundant with fresh-grown produce and seasonal flavors – all interconnected by classical preparations. Guests can look forward to enjoying continental cuisine such as caviar service, oysters, cheese soufflé, Summmerland farm greens, fish baked in parchment, whole roasted heritage chicken for two, dry-aged beef, cheeses, chocolate soufflé, fruit tarts and fresh baked madeleines. Look for hand crafted classic cocktails poured tableside.
Check the sample menu here .
1198 Howell Mill Road, Atlanta. 404-365-0410.
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