John Kessler

John is a former AJC dining columnist as well as the former keeper of the food and more blog

Latest From John Kessler

  • Stringing britches: Once an eyesore, the Appalachian food-drying technique is now...

  • Hunting for Boston butt in the Holy Land

  •  Former Atlanta chef Günter Seeger opens New York eatery

  • John Kessler takes a food tour of Dubai

  • Five things to do in Old Dubai

  • Stunning architectural duo: Burj Khalifa and Sheikh Zayed Mosque

  • Cheesy puffs for the holidays

  • Eat, drink and be merry

  • Want to dine at the new Staplehouse? Get a ticket

  • A big hand for Atlanta's Little Bacch

  • Scrambled and scattered at Diner

  • The Kessler years

  • Once a critic, always a critic

  • Food writer John Kessler looks back at 18 years

  • What’s a starstruck reviewer to do?

  • A slice of New York

  • Green liqueur making a comeback

  • A new era at Watershed

  • It wasn’t all delicious dinners

  • Aria’s timeless charm