By Stan

December 8, 2008 9:51 AM | Link to this

I got the waiter to give me the little fajita skillet with wooden base from TGIF’s, this was back when the food tasted real…their burgers now taste exactly like Burger Kings so I just avoid them. I also snagged a couple of dipping cups at the same time.

It’s funny because I never steal anything. I mean I used to give my mother a hard time when she’d take a few sweet & low packets. I have no clue what prompted me that night…but it was funny

By toad

December 8, 2008 11:27 AM | Link to this

No. I don’t steal from restaurants. This is a stupid topic.

By Mike Vick Supporter

December 8, 2008 11:39 AM | Link to this

Yeah, I do.

So What? I can take whatever I want.

I don’t tip my server at a restaurant, either.

By linny

December 8, 2008 11:47 AM | Link to this

laughing so hard i’m choking …

so, toad .. what would YOU find not a stupid topic … i mean, come ON, with a “name” like “toad” you have the audacity to judge someone else’s topic choice???? [said all in fun ~¿@]

i’ve occasionally walked out with a napkin — i tend to sort of clutch them in my left hand for some reason, and a few times over 60 years i’ve found myself at the car with one clutched… hmmmmm… wonder what a psychologist/psychiatrist would make of that habit!!!

By GA Hokie

December 8, 2008 11:53 AM | Link to this

I started this in college..

I tend to take beer glasses from restaurants to add to my collection. I have tons of beer glasses, that I break out when I have friends over.

I know its not right, but I like to think that the business I take these glasses from are getting plenty of (drunken) advertisement from me!

By clyde

December 8, 2008 11:54 AM | Link to this

No,I don’t steal from restaurants.I don’t shoplift either.I don’t rob banks or filling stations.I fail to see the difference in any of the above.They all make you a thief.

By bobdole

December 8, 2008 11:57 AM | Link to this

You are a sad sad person Meridith Ford Goldman… I pity you… I honestly do. I wouldn’t doubt your problem goes deeper then just menus…

By Mark

December 8, 2008 12:02 PM | Link to this

I always slip a bottle of my Favorite hotsauce into the to go containers at Mexican Restaurants.

By JJ

December 8, 2008 12:10 PM | Link to this

I took a wine glass, with wine still in it, out of Outback Steaks in Charlotte, NC. We had waited like 3 hours for a table and our food, so I just assumed we could take a glass.

My nieces still laugh at that.

By Villa Rica DAWG

December 8, 2008 12:11 PM | Link to this

Growing up, my step-mother used to steal the little clam-shaped dish that shrimp scampi is served in at Red Lobster. She used them as ash trays.

She’s a scum bag though.

I don’t steal from restaurants. I value my freedom a little more than that. I can’t imagine being the idiot that losses his job/career because he liked the beer mug so much he decided to steal it and the restaurant decided to call the police over the matter. Kinda like I can’t imagine being the idiot that losses his job because he fails a drug test after smoking marijuana.

Guess I’m just a stick in the mud…

By aquariuis

December 8, 2008 12:11 PM | Link to this

You make it sound like it’s OK to take things from a restaurant. I’m with Clyde…stealing is stealing….period.

By Cindy Lu

December 8, 2008 12:14 PM | Link to this

We have never taken anything from a restaurant. We always ask if there is something we want and you would be surprised that we have never been turned down. We have glasses from Chilis, Longhorns (steak knives too), TGIF, coffee mugs from Waffle House and a menu that we needed to prove a bet that they sell biscuits now. These are just a few of the items we have asked for and gotten. So if you are just getting a kick out of taking without permission, then try asking. You might be surprised. Of course, its all in fun.

By Bob

December 8, 2008 12:14 PM | Link to this

Meridith, I sincerely hope that you grow up one day soon. Your actions are not nearly as surprising as your admission, and you apparent belief that your column is in some way informative or entertaining. Get a life. Does the AJC actually pay you a salary?

By Sticky Fingers

December 8, 2008 12:16 PM | Link to this

I take steak knives from high end places. Take bottles of ketchup, mustard, tabasco and wostershire sauce if they are brand names and the bottles are full. I take beer glasses that are unique and of good quality. Always take the sweet n’low or the Equal. Have taken pepper grinders and salt shakers. Also have taken iron skittlets that fajitas are served on. I have a nice collection of hot teapots and cups. Seafood crackers, breadbaskets, serving spoons—have a nice collection of all. Haven’t taken much silverware. In most restaurants, it is of poor quality. Have taken an occasional plate it it is unique. No napkins though—I have my principles.

By steve

December 8, 2008 12:18 PM | Link to this

You could just ask for a copy of the menu Ms. Goldman.

If, after your meal, you just explained that you were a critic, they would gladly give you a copy of their menu. That way you could concentrate on the food instead of concentrating on theft. Perhaps, you would do a better job if your mind was not distracted.

By Mike

December 8, 2008 12:20 PM | Link to this

Ok so I have definitely lifted pint glasses from bars, but that’s about it. Finding a cool pint glass and having a girl jam them into their purse is exciting, hilarious and you have a momento. I still have old glasses from previous Super Bowls, Chicago Cubs, brewery glasses from the Pacific Northwest and my favorite a Larry Munson tribute glass from Mellow Mushroom just last year. I would never buy half of them but think of them as functional trophies.

We did have these mini drink tins with a top and pourspout and made exactly one martini and those would get lifted from my bar all the time. Eh, what goes around comes around.

By Susan

December 8, 2008 12:23 PM | Link to this

Meridith.. is there a food critic rule that you can’t out yourself and the end of a visit and ask for a flipping menu instead of stealing it? And why exactly do you need it? Can’t you just take pictures to prove to whoever that you were there… like the rest of us do? And no, I don’t steal from restaurants or anywhere else for that matter. And those of you that do need to get a life and stop.

By Jason

December 8, 2008 12:24 PM | Link to this

One of my favorite things to do at a restaurant is pay the check with a hundred-dollar bill, then run out the door while the waiter’s getting my change. I can imagine the look on his face when he realizes there’s no one there to take the money. Sucker!

By Susan

December 8, 2008 12:25 PM | Link to this

Meridith.. is there a food critic rule that you can’t out yourself and the end of a visit and ask for a flipping menu instead of stealing it? And why exactly do you need it? Can’t you just take pictures to prove to whoever that you were there… like the rest of us do? And no, I don’t steal from restaurants or anywhere else for that matter. And those of you that do need to get a life and stop.

By jrh

December 8, 2008 12:27 PM | Link to this

I guess we will now see where the AJC stands! Admit your a thief to your boss and poke out your chest and say, “What you going to do about it?” If you worked for me today, right now, you would be done. But sinse most newspapers are liberal media the leadership there probably thinks you are really cool and a great person for the job!

This was my first read of you articles and my last! Hope you get caught and do time! As with a couple of the other responses, stealing is stealing, no matter what you take!

By Two-Pack

December 8, 2008 12:33 PM | Link to this

My ex wife Nancy used to steal all the time like it was nothing at all. I could never understand it, but now I do—-she is a very sad person raised in the poor foothills of W. Virginia.

By Karen

December 8, 2008 12:35 PM | Link to this

I don’t steal from restaurants and don’t appreciate those that do. Has anyone noticed how much dining out is going up in cost. I KNOW the ‘stealing’ issue isn’t the cause, or the main cause, but it is still part of the problem.

By Derek

December 8, 2008 12:36 PM | Link to this

Okay, OK, I confess!!! I have stolen from restuarants. The one I remember most was an ashtray I swipped at a 1980’s Alpine stop in Switzerland. Now, as I look at the booty, it reads, “SUZE”. I don’t know if that’s a beer, as tobacco brand, or other. I’ve mellowed as I’ve aged, I no longer purloin! My kids will never no nor grasp the significance of the ashtray in the backyard shed!

By andy

December 8, 2008 12:41 PM | Link to this

i usually like to distract the cashier at a waffle house or IHOP. then, when they’re not looking, i grab as much cash from the drawer as i can. on the way out i try to pistol-whip at least three people. then, for good measure, i shoot the manager in the kneecap and kidnap a small child…

yes, toad….this is a dumb topic. of course, the holidays are always slow for the media.

By andy

December 8, 2008 12:42 PM | Link to this

i usually like to distract the cashier at a waffle house or IHOP. then, when they’re not looking, i grab as much cash from the drawer as i can. on the way out i try to pistol-whip at least three people. then, for good measure, i shoot the manager in the kneecap and kidnap a small child…

yes, toad….this is a dumb topic. of course, the holidays are always slow for the media.

By Fred

December 8, 2008 12:42 PM | Link to this

I fail to understand your motive to steal a menu. Your postion appears to be flippant if not self amused about the matter. What seems trivial to you cost these establishments money. Bottom line stealing is stealing. You dishonor yourself and your readers with your actions.

By andy

December 8, 2008 12:44 PM | Link to this

i usually like to distract the cashier at a waffle house or IHOP. then, when they’re not looking, i grab as much cash from the drawer as i can. on the way out i try to pistol-whip at least three people. then, for good measure, i shoot the manager in the kneecap and kidnap a small child…

yes, toad….this is a dumb topic. of course, the holidays are always slow for the media.

By Mort Merkel

December 8, 2008 12:44 PM | Link to this

I took a glass from the dining hall in college and cannot fathom today stealing menus, cream pitchers, flatware or anything else. To each his own, I guess. But, I am surprised at you. I’ve never even heard of such a thing.

By kpm

December 8, 2008 12:50 PM | Link to this

not admitting that it’s ok but yes i have stolen small items. The latest was a sea salt shaker. i needed some salt at work for my hard boiled eggs. Have you ever eaten hard boiled eggs without salt? No way. And the only reason I lifted the salt was because i kept forgetting to get one a the grocery store and it just happened to cross my mind at that moment. Hey, I drank at least $50 worth of wine so not a bad trade off. i wish everyone would just enjoy the topic and quit being such ‘debbie-downers’.

By mamaj

December 8, 2008 12:55 PM | Link to this

Please print in your next article that this was some kind of sick left-over Halloween prank. Otherwise, dining critic should not be on your resume’—dining thief would be more appropriate. I fail to see the humor in this article and can’t believe that the AJC does too.

By Joey

December 8, 2008 12:57 PM | Link to this

This paper gets worse every time I log-in to read it. The onine version is a blog, basically - which means there is nothing that sets it apart from any other online content.

By Vinny

December 8, 2008 1:00 PM | Link to this

I don’t steal, but I did stop tipping after Barack Obama was elected POTUS. Now I just leave a note that reads as follows:

“Dear Server, I have truly enjoyed having a meal at this fine restaurant and your service has been exemlary. However, I have been inspired by the words of Barack Obama and have decided to follow his direction and spread the wealth. I have paid what I owe here, but I will be giving your tip, which you probably don’t really need anyway, to one of the less fortunate peiople in the community on my way home. Have a nice day……”

By Rudy

December 8, 2008 1:00 PM | Link to this

The biggest “theft” I see at restaurants doesn’t involve tangible things. It is not tipping or under-tipping the server. If the food delivery is slow ask why before not tipping. The problem may be in the kitchen and not with the server. If that is the case, speak to the manager. he or she will often “comp” something (like dessert) to make up for it. Also, if you use a discount coupon, tip the server the same amount as if you were paying full price. They don’t give you “discount” service just because you are getting a price break! On the other side of the coin, places that automatically add a gratuity to the bill don’t get my business a second time. That’s just not right. Servers and bartenders generally work hard to see that you are comfortable and pleased with what you order. There are a few who don’t but they are the minority by far. Let them know you appreciate what they do by offering a kind word AND tipping appropriately.

By NONYA

December 8, 2008 1:06 PM | Link to this

Yep, Took the coasters right off the table at Long Horn and use them at home.

By NONYA

December 8, 2008 1:08 PM | Link to this

Yep, Took the coaster right off the table at the Long Horn and use them at home

By Don KeBallz

December 8, 2008 1:17 PM | Link to this

My girlfriend and I usually sneak into the resturants bathroom where I get to be her dessert………mmmm good

By Miss T

December 8, 2008 1:20 PM | Link to this

I used to take ash trays long, long ago until my friend Mickey, a local sheriff’s deputy, told me it was theft by taking and I could go to jail. I also have a massive match book collection.

By Jason

December 8, 2008 1:23 PM | Link to this

“I have paid what I owe here, but I will be giving your tip, which you probably don’t really need anyway, to one of the less fortunate peiople in the community on my way home.”

And she’ll say, “No problem! With the income tax break and cheaper health insurance I’m about to receive, I won’t need to rely on tips to live comfortably anymore.”

By Fancy

December 8, 2008 1:25 PM | Link to this

Hey Vinny, you actually have to give money to the less fortunate. Otherwise, you’re lying and isn’t that just as bad as stealing?

By Bad!

December 8, 2008 1:28 PM | Link to this

Unless you are given permission from the owner to take their PROPERTY, it is STEALING. Plain and simple. Do you take things from friends’ or family’s homes when you visit? If not, why not? Is it different to steal from a stranger? No matter, it makes you a thief. The 8th Commandment says it all…”Thou Shalt Not Steal”! When you take anything that does not belong to you personally, you are a thieving crook, and will be punished for it eventually.

By The Truth

December 8, 2008 1:29 PM | Link to this

Vinny -

You are cheap jerk just looking for an excuse/scapegoat to make someone else responsible for your deplorable behavior. Stiffing your server on the tip AFTER you have received quality service says more about your personal qualities than your personal politics. If you don’t want to tip, go to an establishment where tipping is not expected or the norm for quality service. I doubt you will stop being a cheap jerk.

By Stay Away From My Home

December 8, 2008 1:33 PM | Link to this

I hope businesses read these blogs and have someone watching you thieves from now on! Now I know I’m not losing my mind when I can’t find something in my home that was there a few days earlier. I guess my “friends” are stealing from me.

By RonieBGood

December 8, 2008 1:35 PM | Link to this

A long time ago….before the over-sensitive, Oprah driven world we live in today…..My Uncle Christopher was opening a pizza place in the neighborhood. But, he used up all his cash and “credit” on tables, chairs, ovens, plates, etc. So, when it came time to open the doors he had no money to buy the ingredient to make pizzas. So, I gathered up some of the neighborhood kids and we went to another pizzeria on delivery day. While the delivery guy was inside…..we helped him get better gas mileage by making his truck a good bit lighter. We only took enough to get Uncle Chris through his first week or so…..enough to get him on his feet. It worked……to this day he is still making the best pie in Jersey! I’m sure now days people would call this a “crime” and get all worked up about it. But, back then….it was just the way of the neighborhood. The delivery guy knew exactly who did it. But, decided pressing charges may not be in his best interest! Years later he passed away and his wife still gets free pizza and a “little something” in the box to help her pay the bills. They don’t make em like Uncle Christopher any more…..an Italian-American hero!

By Jessica

December 8, 2008 1:36 PM | Link to this

lol@ some of the crazy comments. I don’t take anything from a restaurant with me besides napkins, to go box/cup. I had a coworker in the past that said that each time her and her hubby went out to eat, they would take silverware, glasses, etc. When she told me that, there was no way she would be invited over to my home. She might try to steal my stuff. Stealing is stealing.

By EJ

December 8, 2008 1:39 PM | Link to this

To justify taking something that is not yours and then justifying it defies logic.

It does help me understand how most of you feel my money is your money, and why you are justified in taxing it away from me: you have no logic, but you are selfish. Your needs come before the needs of others.

Grow up.

By Mark

December 8, 2008 1:43 PM | Link to this

Sticky Fingers

ROFLMFAO!!!!!!!!!!

By Steve

December 8, 2008 1:43 PM | Link to this

I do restaurant reviews for the local rag in my hood. I never steal menus..just ask for one.

Stealing from restaurants is tacky. It’s all junk anyway, and if you cant’ afford to buy a bottle of hot sauce at Kroger, you shouldn’t be eating out.

We all end up paying for you thieves. Grow up.

By Tater

December 8, 2008 1:47 PM | Link to this

I don’t think this is stealing, but in Mexican restaurants, I always crush up my leftover nachos and dump them in the leftover salsa so it won’t be “recycled”.

I am just trying to be a “good neighbor”, hopefully not a thief.

Tater

By Ted Striker

December 8, 2008 1:50 PM | Link to this

People who steal from restaurants are no different from anyone who would steal CD’s or jewelry or prescription drugs from your home if they were your guests.

By PH

December 8, 2008 1:50 PM | Link to this

Does taking food from buffets count as stealing? I’ve taken food home from Sweet Tomatoes wrapped in napkins. Yes, I am cheap.

By StickyFingers

December 8, 2008 1:57 PM | Link to this

Hey Mark—-

Got me!!What tipped you off that I’m just messing with this blog—the seafood crackers or the teapot? My personal favorite was the fajita skillet line.

SF

By Mark

December 8, 2008 2:10 PM | Link to this

StickyFingers

“No napkins though—I have my principles.”

That’s funny, I don’t care who you are..

By bob

December 8, 2008 2:11 PM | Link to this

Stealing from restaurants is absolutely absurd! I would never do something like this. Silverware, napkins, and other items add up quickly for restaurants and can be very pricey. However, if you are a food critique and are stealing menus just to fulfill your job then that’s okay. Stealing is just wrong. Stealing from restaurants is like stealing their money and investments. And to steal just for “fun” is something I don’t understand. So to those of you who do steal from restaurants, quit it! And kudos to those who don’t, hold on to your morals and ethics.

By fer

December 8, 2008 2:11 PM | Link to this

I don’t but my ex-mother-in-law used to open her purse and dump the rolls into it. I’ll never forget the first time I saw her do that.

By bob

December 8, 2008 2:11 PM | Link to this

Stealing from restaurants is absolutely absurd! I would never do something like this. Silverware, napkins, and other items add up quickly for restaurants and can be very pricey. However, if you are a food critique and are stealing menus just to fulfill your job then that’s okay. Stealing is just wrong. Stealing from restaurants is like stealing their money and investments. And to steal just for “fun” is something I don’t understand. So to those of you who do steal from restaurants, quit it! And kudos to those who don’t, hold on to your morals and ethics.

By bob

December 8, 2008 2:11 PM | Link to this

Stealing from restaurants is absolutely absurd! I would never do something like this. Silverware, napkins, and other items add up quickly for restaurants and can be very pricey. However, if you are a food critique and are stealing menus just to fulfill your job then that’s okay. Stealing is just wrong. Stealing from restaurants is like stealing their money and investments. And to steal just for “fun” is something I don’t understand. So to those of you who do steal from restaurants, quit it! And kudos to those who don’t, hold on to your morals and ethics.

By bob

December 8, 2008 2:12 PM | Link to this

Stealing from restaurants is absolutely absurd! I would never do something like this. Silverware, napkins, and other items add up quickly for restaurants and can be very pricey. However, if you are a food critique and are stealing menus just to fulfill your job then that’s okay. Stealing is just wrong. Stealing from restaurants is like stealing their money and investments. And to steal just for “fun” is something I don’t understand. So to those of you who do steal from restaurants, quit it! And kudos to those who don’t, hold on to your morals and ethics.

By deegee

December 8, 2008 2:16 PM | Link to this

I wonder what she’s stolen from the AJC? I’ll bet she’s furnished her home office with anything that could be whisked out the loading dock after hours. If I were her inlaws I would check her purse before leaving my house.

By dee

December 8, 2008 2:23 PM | Link to this

meridith my friend got me involved in the life of crime, he used to collect menus, mostly unique ones, for no real reason than for keepsakes.

So I thought why not take something I could actually use… napkins, salt/pepper grinders, and sugar packets are all good for the taking in my book…I think taking dishes and glasses are a little over the top…you gotta know when to stop..lol..

By Mark

December 8, 2008 2:28 PM | Link to this

Good boy!!

By mu7

December 8, 2008 2:29 PM | Link to this

u r a theif.

By Meridith Ford

December 8, 2008 2:43 PM | Link to this

Okay everyone: calm down. There is not a restaurant critic in the USA that hasn’t stolen a menu — the menu is the only link we have to our meal. We go a lot of times and we don’t take notes — so the menu becomes our notes. I don’t steal menu jackets — they are expensive for the restaurant to replace. Now, Vinny: knock it off. Andy: if the topic is so dumb, then why waste our time by commenting? Oh and yes —my entire office at home is littered with things I have stolen from the AJC. I’ve managed to furnish my living room! Right. Not.

By Spankmy Heini

December 8, 2008 2:47 PM | Link to this

A friend and I were out at a Heineken event. They served our favorite beer all night long in these cool tall 24oz beer mugs. We asked the bartender if they sold them, he said no it’s the bars speacial Heineken mug. We were determined to get a set back to the house. So instead of getting refills we’d take our empty mugs and stash them in a flower bed next to our table, until we had 8 mugs stashed away. Yeah we drank alot that night, it was free. Now our next problem was transferring the mugs from the flower bed to the cars. We found the skinniest guy in the group. Provided a large shirt from one of our more porkly friends and stuffed the mugs under his shirt. We draped his coat over his shoulders while he held the mugs under his shirt. Then we proceeded to walk out the door when the wiatress screamed, “Fellas”. We all froze in our tracks until she said, “you guys drank free all night and didn’t tip me”, WHEW!!! I ran over to her and gave her a $20 and we crorwded around our buddy and escorted him out to the parking lot as he pretended to be over served. It was a classic night. Still have my 2 mugs.

By Media Nonsense

December 8, 2008 2:50 PM | Link to this

Another good reason to NOT read the AJC. Sorry excuse for a “news”paper.

By RahRah

December 8, 2008 3:10 PM | Link to this

It’s not me but a relative who has more money than he can spend in his lifetime. We have a special relationship so he is always taking me to fancy restaurants. His problem is this: if he sees something he wants he tries to enlist my assistance in absconding with the item. Most times I am able to assure him that the item can be purchased. Recently I noticed he asks for to-go containers and whatever it is he wants to abscond with ends up in the to-go container. We were in a favorite seafiid restaurant when he wanted to take their sea salt and pepper grinders but I managed to talk him out of them promising to purchase some for him. I never will forget the look on his face when I showed up with the McCormick brand sea salt and pepper grinders, he looked so deflated, it was not the same. Mind you he has a Ph.D.

By Jim Beam

December 8, 2008 3:12 PM | Link to this

I stole a hostess’s virginity one time by the dumpster. It was pretty sweet.

By Stephen M

December 8, 2008 3:16 PM | Link to this

OMG! This thread is the funniest thing I have read all day. Turning this into such an argument is quite an art form. My favoritre was the racist who needed to get in a dig at Obama. Take a pill, man.

By Melissa N

December 8, 2008 3:25 PM | Link to this

I work at a fine dining restaurant downtown that doesn’t put salt and pepper grinders on the tables anymore because they get stolen so often. A server was in the restroom cleaning up once and a salt shaker fell out of a mans pocket. the server said ” Sir I am going to have to ask for that back” the man handed it over. The server then said “Sir i am going to need the pepper grinder too.” Sure enough the man reached in his pocket and pulled out the pepper too funny

By not surprised

December 8, 2008 3:28 PM | Link to this

Not surprised that someone named Vick Supporter says they take what they want and don’t tip. I wonder what ethnic group they belong to.??? As if it would be hard to guess.

By Fred

December 8, 2008 3:34 PM | Link to this

You are trying to rationalize theft? Other people in my line of work also steal…it’s OK. I don’t take the whole menu though…it’s OK. I use the menu as source of reference in my work…it’s OK. Gloss over the issue all you want. Stealing is stealing. Sorry, it’s just not OK. Your actions are not justified. In the future request a menu from the manager of the restaurant on your last visit before your write a review.

By Gus

December 8, 2008 3:35 PM | Link to this

Never intentionally, but I have accidentally walked out with a sideboard from one Buckhead establishment and a blumpkin from one in Morningside.

By Jim Beam

December 8, 2008 3:41 PM | Link to this

The hostess was 18 and had a really nice smile. The dumpster had recently been emptied so the smell was slight. It was around 7:45, peak dinner hour, and I could tell that she wanted me. I made a quick pinch, she took stock of the situation downstairs, and then we went out back for our romp.

By Jack Daniels

December 8, 2008 3:48 PM | Link to this

Good One Jim!

By Jim Beam

December 8, 2008 3:49 PM | Link to this

I was 37 at the time. The 18 year old told me that this was the way she wanted to lose her innocence. I felt so privileged to be chosen for this important occasion. I have never felt better or gained more pleasure while stealing from a restaurant.

By Cindy

December 8, 2008 3:52 PM | Link to this

And if our society and justice system really were fair, these people would be charged and sent to prison, instead of giggling about it. I have read of people going to jail for less.

By Jimbo

December 8, 2008 3:53 PM | Link to this

We used to borrow the sauce bottles from the tables at a mexican restaurant. We would take them full and return them empty to take another. We always returned the empties though and spent probably $3,000 in there over the course of a year.

By Sunny

December 8, 2008 3:54 PM | Link to this

Yes, I’ve taken the small cups that hold condiments, especially when I have asked for a to-go carton and it’s one without sections and they don’t offer small cups for specialty condiments. I don’t see it as stealing and if the restaurant finds this to be an option, then they should offer the small plastic cups with lids…

By S/R

December 8, 2008 3:59 PM | Link to this

So Atlanta is filled with a bunch of thieves eh? Nothing says southern charm like people stealing crap from restaurants.

By Jimbo

December 8, 2008 4:02 PM | Link to this

Oh, right, this was a sauce they made on site and the bottles were the plastic sort that they refilled daily, taking a purchasable product and then returning a useless empty bottle would’ve been tackier.

By Brydie

December 8, 2008 4:13 PM | Link to this

And she’ll say, “No problem! With the income tax break and cheaper health insurance I’m about to receive, I won’t need to rely on tips to live comfortably anymore.”

That’s so cute, that you think there will actually be a tax cut. If anything there will be increases to pay for that health care. But still, very cute.

By Mark

December 8, 2008 4:33 PM | Link to this

I have a nice collection of beer glasses over the years some were taken w/o asking some a good tip..Heck I dont even drink anymore..well rarely…

By Tired of it in Norcross

December 8, 2008 4:33 PM | Link to this

A different type of stealing really irritates me. That is…the people that say “just water, thanks” at fast food places and then proceed to use their “water” cup to get free soda or tea.
Meanwhile, I’m the honest one (or chump?) that pays $1.79+ for a Coke. I’ve seen all types of people do this (including wealthy looking white folks)…and have NEVER seen a restaurant employee enforce anything! To the people that do this…you are low class and no better than any other kind of thief!

By kleptoman

December 8, 2008 4:42 PM | Link to this

Gosh,I never thought of It as stealing. I considered myself as “getting even”,for the high prices,lousy food,and nasty service.Dare to complain,and the restaurant folks will spit on your food. So I proudly take all the napkins,condiment,and anything I can get away with. I’ve learned…Gangster what you can’t afford to buy…………(who bought America?)

By Mike D

December 8, 2008 4:56 PM | Link to this

I haven’t stolen any restaurant stuff since college. Back then I had amassed an entire bar set from Dingus Mcgees. It was their fault however - I mean what college town bar uses real glass beer mugs and pitchers?

By Erin

December 8, 2008 4:57 PM | Link to this

Vinny, I find your comment HILARIOUS!!! In fact, I can’t wait to share it with my friends and family. Thanks for the late afternoon chuckle :)

Erin

By AlwaysPraiseTheLord

December 8, 2008 4:58 PM | Link to this

Merideth, you are obviously not a Christian. Seek out the Lord ,He will save you.

By For States rights

December 8, 2008 5:00 PM | Link to this

Dear AJC thief. How much do you think it costs to produce a 20 page menu. Oh….I forgot you don’t think..you work for the AJC.

By Becky

December 8, 2008 5:00 PM | Link to this

I’m with Sunny on this one..That’s the stealing that I’ve done in a restaurant..

By Bigjim

December 8, 2008 5:02 PM | Link to this

Why don’t you simply ask if they will give you the menu? If they refuse, ask if you can buy it. My parents taught me not to steal. Bigjim

By For States rights

December 8, 2008 5:06 PM | Link to this

Oh so if all the OTHER critics are stealing it must be ok for me to steal. GEEEEEEZ lady…no wonder you are working for such a second rate newspaper

By Cammie

December 8, 2008 5:07 PM | Link to this

Sticky Fingers: You gave me the best laugh I’ve had in a while!!! Hilarious! I know you’re just kidding, but picturing someone taking home the fajita skillet? Now that is just funny ALL DAY LONG!

Thanks, Sticky. Don’t take any wooden nickels!

By Saul

December 8, 2008 5:08 PM | Link to this

I have three barstools I walked out of three different bars with. Top that!!!

By AFnPC

December 8, 2008 5:11 PM | Link to this

I used to steal pint glasses like it was cool when I was in England and Turkey. Where else can you get a Guiness or Hoegaarden glas with the official PINT seal otherwise?!

By Dennis Madsen

December 8, 2008 5:36 PM | Link to this

I enjoy repatriating restaurant property on a regular basis. Why, whenever I visit the facilities of an establishment I make sure to repatriate the toilet paper and paper towels in my own personal quest to redistribute wealth.

So far, I haven’t had to use my wealth for any paper products or ashtrays for years now.

By Thomas

December 8, 2008 5:38 PM | Link to this

Years ago, my then fiancé stole a beer mug from a bar. However, in her haste to get out with the mug she forgot that she had kicked her shoes off and left them in the bar.

She never went back for the shoes.

By Sheryl Collins

December 8, 2008 5:39 PM | Link to this

I have one of the clam shaped dishes from Red Lobster that shrimp scampi comes in!!! It is just easier to sit the whole thing in the to-go box instead of dumping it in there.

By Bonnie

December 8, 2008 5:51 PM | Link to this

Never lifted from restaurants, but banks…hmmmmm. Clyde, what are you doing later?

By John Galt Jr.

December 8, 2008 5:57 PM | Link to this

Well, is it OK to “lift” flat screens TV’s off the walls at your favorite pub? Stealing is stealing.

By BB

December 8, 2008 6:08 PM | Link to this

Read your Bible….Thou Shall Not Steal….. That’s not a suggestion. HE means it.

By ihorizon

December 8, 2008 6:20 PM | Link to this

Isn’t there a restaurant store online where you can purchase these same items found in restaurants? And I believe for many it is the adrenaline in taking something that isn’t yours but still, it is theft by taking.

By iuhsrg

December 8, 2008 6:24 PM | Link to this

i don’t steal, but i once left my lunch at a place after i ate it

By Grasshopper

December 8, 2008 6:29 PM | Link to this

How many times did the waiter add too many items onto your bill or over-charge for an item? You make sure the correction is made. How many people notice on their bill that the waiter forgot to add an item. You don’t tell them and pay a lower bill. Is this stealing?

By kevin

December 8, 2008 6:35 PM | Link to this

You make it sound cute, and as though your job depends on it. It’s wrong, and I’ll never be able to read your writing with the same respect again.

By Klep

December 8, 2008 6:57 PM | Link to this

Salt, pepper, sugar, sweet n’low, equal, ketchup, mustard, napkins, Heinz 57, A-1—-haven’t had to buy any of them in years.

Complete set of steak knives from Longhorns. My beer mug collection from Houlighans is to die for.

However, my best, all time lift is from a dinner I attended at Piedmont County Club. Complete set of Lenox china and Mikasa crystal. Sweet.

Waffle House napkin holder sits on my kitchen table—seriously.

Restauant employees steal more than customers—-especially food. Buddy of mine brings home cases of NY Strips from Outback anytime he wants.

Have you ever noticed how many people complain about a meal—legit or not—-just to get it comp’ed? Chain restaurant managers live in terror of a customer complaint going to headquarters. It is just the way the system is—work it people!!!

Come on—quit being such neophytes!

Klep

By Leee

December 8, 2008 6:59 PM | Link to this

You know this subject is so fitting for today. My grandmother once took forks from this nursing home she once went to so she could recover. That was over 15 years ago and I still laugh and laugh about it today. She passed away two years ago and today is/was her birthday.

Happy Birthday!

By sleestak

December 8, 2008 7:01 PM | Link to this

I never steal from a restaurant because its No fun!! whats fun is spitting in all the open containers on the table before I leave or putting salt in the sugar or vs versa! Another great one is paying the waiter at jay bookman’s restaurant to put feces in his food he doesnt charge me much since he hates Him TOO

By SA

December 8, 2008 7:05 PM | Link to this

No, nor would I even contemplate it. Meredith, shame on you for thinking that stealing menus is okay. Can the AJC please hire a real food critic?

By beth

December 8, 2008 7:14 PM | Link to this

I NEVER leave comments but seriously? is this for real? how is this idiot of a woman working as a critic? shes an idiot. did I say idiot? is there anyone out there that would like to see this woman unemployed? You are so dumb to steal a menu when if you simply ask for one and tell them youre a critic they would gladly GIVE you one, you moron.

By woz

December 8, 2008 7:15 PM | Link to this

Meredith - The menu becomes your notes???

Why don’t you actually do you job and bother to write down notes? How can the menu serve as a substitute??

What a lazy writer.

By Judy

December 9, 2008 8:13 AM | Link to this

Shame on you Meredith and any other critic who goes around stealing things from restaurants. Do you also go to retail stores and steal things b/c you just feel like it? Think about the messags you are sending your readers.

By Meridith Ford

December 10, 2008 12:46 PM | Link to this

Okay, let me try and explain this again: I dine anonymously. To ask for the menu or take notes at the table would draw a lot of attention to me. And please, folks, for the 4 millionth time: don’t use this blog to voice your political views or make racial remarks.

By Jason Greene

December 10, 2008 3:47 PM | Link to this

Meridith: I only steal menus, when necessary. Especially at fancy haunts in SF and NYC. Pull them out later, and it brings back wonderful memories. I do find, just by asking the server, you can either get an orginal menu, or a paper copy. Several years back in SF, I was at Scoma’s, asked for a menu, was told I could purchase one for 5.00. Worth every penny, the food was that great. And guys, Meridith is a real food critic, fairly and objectively. Yes, I’ve dined with this charming lady.

By deegee

December 10, 2008 4:57 PM | Link to this

I dine anonymously, too. Who doesn’t unless you’re freakin Whitney Houston and Bobby Brown?

By Charles

December 11, 2008 6:41 PM | Link to this

I guess we can’t blame Meridith for her behavior. In earlier blog posts she’s shown her Liberal leanings. Those on the Left want us to share everything - even restaurant menus!

By rebelliousrose

February 19, 2009 3:02 PM | Link to this

I’ve been in the restaurant industry for over 25 years. Just for the heck of it, I’ll list items that were stolen from ONE specific place I was employed here in Atlanta. (For the record, John Kessler was the food critic at the time, and he didn’t steal anything. ;}

The custom-made, very expensive male/female bathroom signs, also called the Ghost Babies.

Salt and pepper shakers to the point that the owner called out one lady as he passed by and saw her put them in her purse. (He brought new, boxed ones to the table, and told her he was adding them to the bill for her, and if she wouldn’t mind leaving the ones in her purse, he’d like to keep those.)

Every attempt at bathroom deodorizers, from scented candles to fragranced hand soaps.

Every non-Sysco bathroom supply.

A planter from the patio.

Enough martini glasses to stock CraftBar.

Bread boxes.

Water bottles.

Table candles.

Flower arrangements.

Basically, if it’s not nailed down, restaurant patrons steal it. I’ve always wondered about the sense of total entitlement and the lack of honor, ethics, and proper parenting it takes to steal.