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The Atlanta Journal-Constitution
ANNE QUATRANO RACKS UP ANOTHER AWARD
Photo provided by the Reynolds Group
Congratulations to chef Anne Quatrano of Bacchanalia, Floataway Cafe, Quinones at Bacchanalia, Provisions to Go and Star Provisions for receiving the Golden Whisk award from Women Chefs and Restaurateurs (WCR) at their annual awards gala in New Orleans this past Sunday.
The award is given to women who have demonstrated excellence and innovation in the culinary profession. As a Golden Whisk award winner, Quatrano is acknowledged as “a woman whose passion and excellence as a chef or cook serves as a role model for others.”
Kudos to Quatrano, who with husband Clifford Harrison, won the James Beard award for best chef Southeast in 2003. She has continuously and tirelessly remained dedicated to Atlanta, and the couples’ famed Bacchanalia has been recognized internationally as one of the best restaurants in the world. It has topped Zagat’s list of bests every year since 1996.
Look for the couple to open Abattoir in the White Provision complex being built on the West Side within the next year.
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