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Friday, December 1, 2006

Dining Disasters

In my accessAtlanta column this week, I talk about the fact that the dining experience — good or bad — has a lot to do with the diner’s attitude as much as the restaurant’s. But there are cold, hard facts to bad service that a diner just isn’t in control of. There’s no need to mention names here, but what’s the worst experience you’ve ever had a restaurant? A drink spilled on your Jimmy Choo’s? An hour-long wait, even with a reservation? What’s your horror story?

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