DEL.ICIO.USSAVING SOUTHERN FOODS RECIPES
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- Anne Quatrano Co-chef/owner of Bacchanalia, Quinones, Star Provisions and Floataway Cafe in Atlanta
- Even ketchup was made from scratch
- These deviled eggs were made with loving care
- Green Congealed Salad is perfect comfort dessert for summer
- This spice cake takes extra time, but it's worth it
- 'Extra special' folks got to eat asparagus casserole
- This strawberry cake is well worth the fuss
- Sad Cake will put a smile on your face
- Mother has real talent for handling hot potatoes
- In big family, 'you always had a dessert'
- Versatile slaw fits kosher or down-home meals
- Recipe from pastor's wife lives on
- A Christmas custard and a seasonal update
- Puddings bring back memories of a simpler time
- Melted Hershey bars make tasty cake topping
- Simplicity key ingredient in beloved ambrosia recipe
- As granddaughter knows, cake worthy of attention
- Tea cakes recall nurturing mother
- Aunt's cracklin' corn bread wastes none of the hog
- Chicken dish is simple, but fancy
- Winning recipe honors mom's legacy
- Two sugar-cookie methods yield delicious results
- Tasty recipes for Super Bowl or Mardi Gras
- Sweet corn light bread loaf breaks all the rules
- Beef hash filling, stretched the budget
- Boxed, canned goods speed sweet layer cake on its way
- Shrimp boil makes for a grand time
- Granny's biscuits come by way of daughter 'Boots'
- Sweet memories rise of long-ago summer visits
- Pralines, caramels and remembrance
- Family's Holiday Salad spreads cheer over years
- 'Saint on earth' made a heavenly sweet potato pie
- Catch of the day: Fish the dad-daughter way
- A few simple ingredients transform humble greens
- Cakes make good use of fall's apples
- 'I can still see the little teardrops' on hot meringue
- Recipes: From sweet tea to dishes that feature it
- Muscadine lover shares elders' creations
- She'll show the class a thing or two
- Technically, she's a champion of chowchow
- Grandmother set a standard to emulate
- Childhood staple more precious with time
- Family's salad has long name, even longer history
- Try 'em, and be a pickled peach convert
- Dot's Ice Cream
- Cheese Straws
- Lusty Cheesecake
- Evelyn Clardy's Caramel Pie
- Baker makes do during wartime, with sweet results
- Homey dessert receives update from French kin
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