BEER: It’s what’s for dinner
Alison Church/Alison Church / AJC Special
Chef Shaun Doty of Shaun’s Restaurant in Atlanta, prepared a Berkshire pork schnitzel with a grilled onion salad with peanuts, parsley and parmesan. An Ayinger Oktober Fest beer accompanied the dish.
Sponsored Gallery
Photos by Havertys
Havertys Furniture
At Havertys, livable style and lasting quality come together to make furniture built for life.
Services »
