SeaBass Kitchen in Sandy Springs opened last week in the Roswell Road space formerly occupied by Rumi’s Kitchen. True to its name, the fine dining restaurant focuses on seafood, but also serves appetizers and beef, pork and poultry entrees, all prepared with Mediterranean and Middle Eastern flavors. The look: A ...
Seven Lamps, chef Drew Van Leuvan’s new Buckhead restaurant, takes its name from an essay on architectural ideals by Victorian artist and critic John Ruskin. But beyond the high concept, the atmosphere is communal and convivial, and the food and drink are crafty but comfortable. The look: Situated in a ...
Ice Martini & Sushi Bar recently opened in the bustling downtown condo, shopping and dining nexus around Woodstock’s Main and Chambers streets. Husband and wife owners Danny and Peggy Snow say they wanted to bring a touch of Buckhead to Woodstock with a place that goes from a relaxing drinks ...
Billed as an updated gastropub, Cook Hall replaces Market as a lively drinking and dining destination inside the W-Buckhead Hotel, offering breakfast, lunch and dinner, plus weeknight specials and brunch on the weekends. The look: The renovation by Atlanta’s Blackdog Studio mixes the look of a traditional pub with contemporary ...
From the owners of Zucca Pizzeria and Vintage Tavern, The Corner Taqueria joins those two spots in Smyrna Market Village, offering a full-service menu of gringo tacos and specialty drinks and an energetic sports bar atmosphere.The look: Located in a corner storefront, TCT’s neat brick facade blends with the bustling ...
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