<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" 
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
  xmlns:admin="http://webns.net/mvcb/"
  xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#"
  xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd">
	
	
	
	
	
	
	
	
	
	
	
	
	
        
	
        
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
	
        
        
        
        
        






















	






<channel>
<title>Smart Eating | ajc.com</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/?cxntfid=blogs_smart_eating</link>
<description>An Atlanta blog guiding you to good cooking, food shopping and eating choices.</description>
<dc:language>en-us</dc:language>
<dc:creator>bposhea@ajc.com</dc:creator>
<dc:date>2009-01-06T13:31:57-05:00</dc:date>
<admin:generatorAgent rdf:resource="http://www.movabletype.org/?v=3.34" />
<sy:updatePeriod>hourly</sy:updatePeriod>
<sy:updateFrequency>1</sy:updateFrequency>
<sy:updateBase>2000-01-01T12:00+00:00</sy:updateBase>
<itunes:summary>An Atlanta blog guiding you to good cooking, food shopping and eating choices.</itunes:summary>
<itunes:subtitle><![CDATA[Fit to Eat columnist Chris Rosenbloom interviewed dietitian Kate Geagan about American eating habits. She asked Geagan for her top three tips for consumers to go green: The answer: 1: Eat more plants ]]></itunes:subtitle>




 
<item>
<title>Eating green vs. eating vegetarian: Kate Geagan&apos;s top tips</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2009/01/06/eating_green_vs_eating_vegetar.html?cxntfid=blogs_smart_eating</link>
<description>Fit to Eat columnist Chris Rosenbloom interviewed dietitian Kate Geagan about American eating habits. She asked Geagan for her top three tips for consumers to go green: The answer: 1: Eat more plants and cut down on beef and dairy....</description>
<guid isPermaLink="false">9863703@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Healthy eating</dc:subject>
<dc:date>2009-01-06T13:31:57-05:00</dc:date>


    

    




</item>


 
<item>
<title>Wine in plastic bottles? It&apos;s happening</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/11/28/wine_in_plastic_bottles_its_ha.html?cxntfid=blogs_smart_eating</link>
<description>AJC Writer Shelley Emling reports that a French company is shipping wine in plastic bottles. She reports: First there were plastic corks. Now there&amp;#8217;s another reason for wine snobs to turn up their noses &amp;#8212; plastic bottles. With an eye...</description>
<guid isPermaLink="false">9127503@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Groceries</dc:subject>
<dc:date>2008-11-28T16:25:25-05:00</dc:date>


    

    




</item>


 
<item>
<title>Lean Cuisine recalls frozen chicken meals</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/11/19/lean_cuisine_recalls_frozen_ch.html?cxntfid=blogs_smart_eating</link>
<description>Nestle Prepared Foods Co. is recalling about 879,565 pounds of frozen chicken meals that may contain foreign materials, the U.S. Department of Agriculture&amp;#8217;s Food Safety and Inspection Service announced Tuesday. Read the news story USDA&amp;#8217;s recall information page...</description>
<guid isPermaLink="false">8932403@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Food Safety</dc:subject>
<dc:date>2008-11-19T09:39:51-05:00</dc:date>


    

    




</item>


 
<item>
<title>John Kessler shares budget-friendly recipes on Good Day Atlanta</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/10/20/john_kessler_good_day_atlanta.html?cxntfid=blogs_smart_eating</link>
<description>AJC Food writer John Kessler appeared on Fox 5&amp;#8217;s Good Day Atlanta program to share some ideas about eating well on a budget. He demonstrated a kid-friendly recipe, Curry Rice, with chicken, Coke Pork (pork braised in Coca-Cola) and some...</description>
<guid isPermaLink="false">8136203@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Groceries</dc:subject>
<dc:date>2008-10-20T11:22:31-05:00</dc:date>


    

    




</item>


 
<item>
<title>What&apos;s your hardest holiday dinner challenge?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/10/16/holiday_dinner_help.html?cxntfid=blogs_smart_eating</link>
<description>Evening Edge launched a new Dinner Dare this week from Atlanta chef Linton Hopkins, and we are now at work on the Thanksgiving Dinner Dare. The idea of Dinner Dare is to get a chef to cook the way you...</description>
<guid isPermaLink="false">8051503@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject></dc:subject>
<dc:date>2008-10-16T11:20:28-05:00</dc:date>


    

    




</item>


 
<item>
<title>Trans fat oil off menu at Chick-fil-A, Burger King</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/10/02/chickfila_trans_fat.html?cxntfid=blogs_smart_eating</link>
<description>Chick-fil-A has eliminated artificial trans fat from its menu, the Atlanta-based chicken chain said Thursday. The announcement came the same day that Miami-based Burger King said it was cooking with trans-fat free oils. All menu ingredients also would have zero...</description>
<guid isPermaLink="false">7716403@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Healthy eating</dc:subject>
<dc:date>2008-10-02T14:26:36-05:00</dc:date>


    

    




</item>


 
<item>
<title>What&apos;s the secret to REAL chili?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/09/24/best_chili_recipe.html?cxntfid=blogs_smart_eating</link>
<description>Devotees of chili will descend on Stone Mountain Park on Saturday for the Miller Lite Chili Cook-off, to sample the work of more than 300 teams competing for this year&amp;#8217;s chili bragging rights. Which got us to thinking about chili...</description>
<guid isPermaLink="false">7510703@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Local Food</dc:subject>
<dc:date>2008-09-24T17:11:15-05:00</dc:date>


    

    




</item>


 
<item>
<title>Testing claims of miracle foods</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/09/23/testing_claims_of_miracle_food.html?cxntfid=blogs_smart_eating</link>
<description>Dark chocolate, Vitamin B, blueberries have at least two things in common. They each are associated with claims that they can make you healthier. And they are are examined in a new book by Atlanta author Robert Davis, &amp;#8220;The Healthy...</description>
<guid isPermaLink="false">7468703@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Healthy eating</dc:subject>
<dc:date>2008-09-23T11:16:30-05:00</dc:date>


    

    




</item>


 
<item>
<title>Do you take snacks to school for the class?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/09/10/school_snack_rotation.html?cxntfid=blogs_smart_eating</link>
<description>At some metro Atlanta elementary schools, snack-time comes courtesy of the parents. The daily treat might be sliced apples, cheese and crackers or a chocolate chip cookie. At some schools, the treats are provided by parents as part of a...</description>
<guid isPermaLink="false">7149003@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject></dc:subject>
<dc:date>2008-09-10T17:49:34-05:00</dc:date>


    

    




</item>


 
<item>
<title>A new reason to worry about food poisoning</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/09/05/food_borne_illness.html?cxntfid=blogs_smart_eating</link>
<description>Most of us have experienced food poisoning only as a short, unpleasant, bout of diarrhea or abdominal pain. But according to researchers a small group of people have or will develop long-term health problems from food poisoning. And researchers say...</description>
<guid isPermaLink="false">6603503@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Food Safety</dc:subject>
<dc:date>2008-09-05T13:15:34-05:00</dc:date>


    

    




</item>


 
<item>
<title>What does it take to reinvent a restaurant?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/08/27/reinvent.html?cxntfid=blogs_smart_eating</link>
<description>I ate lunch recently at Joel, a north Atlanta restaurant that&amp;#8217;s in the process of reinventing itself. Chef and part-owner Joel Antunes left earlier this year for New York&amp;#8217;s famed Plaza Hotel, to head the revamped hotel&amp;#8217;s Oak Room. Cyrille...</description>
<guid isPermaLink="false">6356403@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Dining out</dc:subject>
<dc:date>2008-08-27T13:32:55-05:00</dc:date>


    

    




</item>


 
<item>
<title>Would you buy irradiated spinach or lettuce?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/08/22/irradiate.html?cxntfid=blogs_smart_eating</link>
<description>Spinach and iceberg lettuce can be irradiated to kill harmful bacteria, the U.S. Food and Drug Administration announced Friday. Read the latest news story What does that mean? Irradiation is ionizing radiation, applied to food as gamma rays from radioisotopes,...</description>
<guid isPermaLink="false">6231103@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Food Safety</dc:subject>
<dc:date>2008-08-22T14:59:25-05:00</dc:date>


    

    




</item>


 
<item>
<title>What are your favorite specialty food/cooking stores?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/08/18/specialtystores.html?cxntfid=blogs_smart_eating</link>
<description>Evening Edge is putting together a list of specialty food markets and gourmet cookware stores around Atlanta that are great resources for cooks. I&amp;#8217;ve got favorite places to buy hard-to-find items, or meats raised without antibiotics or hormones, or frozen...</description>
<guid isPermaLink="false">6095803@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Groceries</dc:subject>
<dc:date>2008-08-18T13:40:40-05:00</dc:date>


    

    




</item>


 
<item>
<title>Is it worth the money to cut up raw chicken yourself?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/08/13/cuttingupchicken.html?cxntfid=blogs_smart_eating</link>
<description>One of the surest ways to save money on food is to buy a whole chicken and cut it up yourself. There&amp;#8217;s just one problem with this strategy for many people: They hate touching raw chicken. How much do cooks...</description>
<guid isPermaLink="false">5983603@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Groceries</dc:subject>
<dc:date>2008-08-13T11:42:26-05:00</dc:date>


    

    




</item>


 
<item>
<title>Will collards and okra fly on school lunch menus?</title>
<link>http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/entries/2008/08/08/schoollunch.html?cxntfid=blogs_smart_eating</link>
<description>I went to meet-and-greet at my twins&amp;#8217; elementary school yesterday, and got a look at the lunch menu for the next two weeks. Along with the usual suspects &amp;#8212; teriyaki chicken nuggets with rice and a breadstick, fish sticks with...</description>
<guid isPermaLink="false">5878403@http://www.ajc.com/blogs/content/shared-blogs/ajc/smarteating/</guid>
<dc:subject>Healthy eating</dc:subject>
<dc:date>2008-08-08T17:17:36-05:00</dc:date>


    

    




</item>


</channel>
</rss>

