Home > Check it Out > Archives > 2008 > August > 13
Wednesday, August 13, 2008
Dinner Dare from eveningedge.com: Celebrity chef. Great meal. 30 minutes.
The Atlanta Journal-Constitution
Celebrity chef Virginia Willis serves up fish fillets on deadline
eveningedge.com, the daily answer to your dinner dilemma, brings you a new monthly feature called Dinner Dare. You serve dinner on the fly every day, so we asked a professional Atlanta chef to try it your way. The challenge: Whip up a complete family-friendly dinner, with local ingredients, in 30 minutes. Our star chef’s answer: Herb-Crusted Fish Fillets, sauteed summer squash and Classic Rice Pilaf in 30 minutes.
- Get the recipes: Herb-Crusted Fish Fillets, with two sides
- Ask the chef: Post a comment or question for Virginia Willis
- Get the picture: Photo gallery | Video
In the next few months, we’ll be challenging Scott Peacock (Watershed) and Anne Quatrano (Bacchanalia) to the Dinner Dare. What local celebrity chefs would you like to see featured? Are there ingredients that you’re dying to cook with, but want ideas on how to work with them? Let us know!
Permalink | Comments (7) | Post your comment | Categories: Content/Features
