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Wednesday, October 22, 2008

Do you serve wine with dinner?

An AJC article about recipes that go well with local wines by wine writer Gil Kulers made me wonder how many of us make a glass of wine a part of our home dinner ritual. Some of us save the indulgence of a glass or two of wine for nights out on the town. But a lot of people I know routinely have a glass of wine with dinner, especially since recent health studies have shown the benefits of moderate amounts of red wine in a daily diet. Related blog: Do health claims influence your dining decisions?

I think serving a little wine with a nice roast dinner or Italian dish adds to the dining experience. On the other hand, if I am serving quesadillas or chicken nuggets, the juxtaposition just doesn’t work for me.

I know my husband, who enjoys discovering bargain wines, has found some great under $12 options, and for a dinner at home that’s about our limit.

What about you? Do you routinely include wine with dinner? How much are you willing to spend for an “everyday” wine?

RELATED: Article by Gil Kulers | Regional wines compared | Recipes and wine pairings

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